Palm sugar is made of coconut sap that is collected from coconut trees in the village which is far from pollution. Palm sugar is identic to desserts and drinks.Merbabu palm sugar gives brown texture and unique aroma to a special kind of sweet. Palm sugar contains vast nutrients that come from its coconut sap.
Selecting a good Palm Sugar comes to finding one that is clean (no mixture of unidentified materials), not moldy, and of good smell. Palm sugar is molded version of granulated palm sugar. Normally palm sugar will need to be crushed before making sauce, and melted before mixing with dessert and drink.
Indonesian drinks that normall use Palm Sugar include Cendol Ice and Kolak.