Read Bean

Red Bean being in one family to Mung Bean & Soy Bean is healthy to the body for its content of Folic Acid, Calcium, Carbohydrate, and high Protein content. Dood Read Bean is one that has rich dark red color, and solid bean texture.

Read Bean is usually used as part of healthy diet such as chicken soup, red bean meat soup, red bean porridge, as well as the famous dessert Red Bean mixed ice. Red Bean contain large amount of anti oxidant to keep free radicals away from healthy skin.

Share with Friends